Whisky lovers? Grab this limited edition cider!
Blow your socks off with this full bodied cider. Wild ferment in regular vats and matured a beautiful old Islay barrel. Semi wild, semi brett fermented from one single variety of apples.
Experience the depth of this peated and rich tannic cider with a well balanced acidity and soft carbonation.
Sit back, relax and take time to fully appreciate this heavy weight.
Food pairing: Heavy cheeses, robust meals and strong meats.
Bottled in: 350ml stubby
Alcohol content: 6.9% vol
Carbonation: Lightly carbonated
Aged: 14 months
Sur lie (aged on lees)
Ingredients: 100% fermented Dutch apple juice, wild yeasts (saccromyces/brettanomyces), carbon dioxide, Sulphites* (very very little for freshness)